Medicine Creek Farm

animal health - soil health - your health

Filtering by Tag: pastured pigs

How To Cook Your Smoked Ham

If you've never had pastured pork before, get ready for your first, amazing pastured ham!

If you had the butcher smoke your ham, that means the meat is already cooked and all you need to do is reheat your ham before serving. You definitely don't want to over-cook the meat as that can cause it to dry out; however, since your pork is heritage, pastured meat, this isn't as big a risk as with a traditional lean, grocery store ham.

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Good Medicine for the New Year

HAPPY NEW YEAR! This year we've had so much gratitude for you--our family, friends, and customers!

2017 HIGHS AND LOWS

- Jason finished building our home and we moved in just as grass growing weather and grazing began.

- We bred our 8 mature ewes and lambed our first flock of 9 bouncy, fluffy lambs on the hillsides outside our new house.

- We got a third, and then fourth livestock guardian dog to keep the livestock safe from coyotes and wolves...

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